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4-H Farm to Fork Community Dinner
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Event Description
Join us for our Second Annual 4-H Dinner in the Barn at Homestead Manor. Each year, a cow is purchased in support of the 4-H of Williamson County. Our executive chef, Chad Starling will be serving the finest, freshest, and most flavorful cuts of beef along with family style sides coming straight from our farm. Come enjoy an evening to remember in honor of our local 4-H club.
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Salad with Cherry tomatoes, snap peas, radish, and buttermilk vinaigrette
Options of rib eye, strip, flank, hanger, flat iron steak
Grilled Broccolini with lemon and garlic
Roasted tri-color fingerling potatoes
Country Ham Braised Greens
Tickets will include dinner, and a cash bar will be available.
